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Chicken and Cheese Egg Roll Ingredients

  • 1/2 pound chicken, cooked and shredded or minced (chopped up)
  • 1/2 onion, chopped fine
  • 1/2 cup bell pepper, chopped fine (I used a mixture of red, green and orange)
  • 1/2 cup shredded cheese (I used cheddar)
  • 2 garlic cloves minced
  • 6 egg roll wraps
  • 1 egg, beaten (if you wish, you can use water, but it doesn’t always hold)
  • oil, for deep frying

Click here for instructions.

Also, feel free to replace chicken or add any other meat and/or veggies to the mix. More traditional egg roll recipes call for adding pork. Have fun with it!

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