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The Centaur Spice is an exciting mixture of fruit and spice to bring out everything nice. The zest of oranges, Angostura bitters, and Rémy Martin VSOP Cognac perfectly compliment each other in this refreshing long cocktail.

REMY Centaur Spice

Source: Remy Martin / Remy Martin

THE RECIPE:

  • 1 1/2 oz. Rémy Martin VSOP
  • A few drops of Angostura bitters
  • Zest of orange (in the glass)
  • Ginger ale

 
 
Pour Rémy Martin VSOP into a long drink glass over ice and topped with ginger ale. Add a few drops of Angostura bitters and garnish with the orange zest and stir.

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